The past year has flown by – and being vegan is way easier than I thought!
Italian food has always been a favorite of mine. When I’m craving a huge plateful of spaghetti and sauce, these vegetarian meatballs really make the dish!
We had a wonderful weekend in Paso Robles wine tasting and finding vegan fare in unlikely places!
Try this deliciously creamy vegan macaroni and cheese that is completely nut-free!
I’ve now been vegan 6 months, but the process was a lot longer than that.
Jackfruit is just one of the many amazing and wildly versatile foods that I had only discovered once I went vegan.
Once I decided to go vegan, there were certain kitchen tools that I began to use way more frequently than before. Here are my top kitchen tools for vegan cooking.
Enjoy this crunchy, nutritious granola for breakfast topped with fresh fruit or as a snack on the go!
I’m one week into my 30 day vegan challenge and I have already experienced a wide array of emotions and shifts in thinking ranging from excitement to sadness to guilt.